KAFEMANOR 步道小咖啡|For Business

KAFEMANOR ・ 步道小咖啡 ・ For Business

小空間,
大世界。Small space. Big world.

咖啡,是延長時間的方法。Coffee is how we make time longer.

一面牆、一台步道小咖啡機、三組雙人座——KAFEMANOR 把走道邊 120 公分的深度,變成一段屬於自己的時間。One wall, one walkway machine, three two-seat nooks. KAFEMANOR turns 120 cm beside a walkway into time of your own.

KAFEMANOR 步道小咖啡機|Walkway coffee machine — Feel Coffee, Feel Time
≤120 cm離牆深度Depth from the wall
1 台步道小咖啡機Walkway machine
6 席三組雙人對坐Seats in three nooks
4 款咖啡方向Coffee directions
2 種泡法Brew methods

Brand Soul ・ 品牌靈魂

Feel Coffee. Feel Time.感受咖啡,感受時間。

城市裡最稀缺的不是空間,是停下來的理由。KAFEMANOR 只要一小塊地方,就能給人三分鐘。In a city, space is not what runs out first — reasons to pause are. KAFEMANOR needs only a small corner to give someone three minutes.

小空間時間Small-space time

不需要一間店。一段走道、一面牆,就能讓人停下來。No shop needed. A stretch of walkway and one wall are enough to make people stop.

小空間咖啡Small-space coffee

一台機器、一個杯位,把溫度、時間與香氣完整交到手上。One machine, one cup bay — temperature, timing and aroma, delivered whole.

小空間,大世界Small space, big world

四個產地、一天四段節奏,都在一個轉身的距離裡。Four origins and four moments of the day, all within a single turn.

「咖啡是延長時間的方法。等它滴完的那三分鐘,是今天真正屬於你的時間。」“Coffee is how we make time longer. The three minutes it takes to drip are the part of today that is truly yours.”

01 ・ Walkway Coffee ・ 步道小咖啡

一面牆,就是一間咖啡館。One wall is a whole café.

步道小咖啡沿著既有牆面展開,不佔店內、不擋動線:品牌牆、步道小咖啡機、三組雙人座,一次到位。Walkway Coffee unfolds along an existing wall — no floor taken inside, no flow blocked: a brand wall, the walkway machine and three two-seat nooks in one line.

店面外牆 SHOP WALL FEEL COFFEE · FEEL TIME 品牌牆 ≤120 cm 外伸上限 120 cm | LIMIT 120 cm 公共走道 PUBLIC WALKWAY 1 2 2 2 3 ≤120 cm 店面外牆 SHOP WALL ・ FEEL COFFEE · FEEL TIME 品牌牆 公共走道 PUBLIC WALKWAY 1 2 2 2 3
  1. 1步道小咖啡機 Walkway machine
  2. 2雙人對坐 ×3 Two-seat nooks
  3. 3品牌牆 Brand wall
佔用|Footprint

沿牆外伸不超過 120 公分,走道淨寬照舊。Extends no more than 120 cm from the wall; the walkway keeps its clear width.

配置|Layout

一台機器、三組雙人座、一面品牌牆;座位隨牆長增減。One machine, three nooks, one brand wall; seating scales with the length of the wall.

運作|Operation

自助選咖啡、掃碼付款、機器出杯,不需要常駐吧台。Self-select, scan to pay, machine-brewed — no full-time bar staff.

補貨|Restock

豆袋與濾掛同一套包裝系統,補貨單位一目了然。Beans and drip bags share one packaging system, so restock units stay clear.

商場走道Mall walkways

人潮經過的地方,多一個停下來的點。Where people pass, add a place to stop.

辦公大樓大廳Office lobbies

會議前後的三分鐘。The three minutes before and after a meeting.

社區與等候區Community & waiting areas

等待,變成被好好對待的時間。Waiting becomes time well kept.

店內咖啡角In-store corner

用 5% 店面,換客人多停一會兒。Give 5% of the floor; customers stay a little longer.

02 ・ The Walkway Machine ・ 步道小咖啡機

一台機器,兩種泡法。One machine. Two ways to brew.

窄機身、直立式,靠牆就能放。四款咖啡擺在螢幕第一層:先選咖啡,再選泡法。Slim and upright, it stands against a wall. Four coffees sit on the first screen — choose the coffee, then choose how it is brewed.

KAFEMANOR 步道小咖啡機:觸控螢幕、滴漏出口與壓力萃取出口|Walkway machine with touchscreen, drip outlet and pressure outlet 12345
  1. 1
    四款咖啡|Four coffees01 KA-FE ・ 02 FOCUS ・ 03 REFRESH ・ 04 SUSTAIN
  2. 2
    選泡法|Choose the brewControlled Drip ・ Fresh-Ground Pressure Extraction
  3. 3
    掃碼付款|Scan to payQR 付款,不必排隊。QR payment, no queue.
  4. 4
    滴漏出口|Controlled drip outlet程序控制熱水,依配方注水。Recipe-controlled hot water.
  5. 5
    壓力萃取出口|Pressure outlet每杯現磨,獨立出杯。Ground fresh, served from its own outlet.

Controlled Drip ・ 程序控制滴漏

慢一點,感受時間。Slower — to feel the time.

機器送出一包密封濾掛,掛上杯口後,熱水出口依這款咖啡的配方完成預浸、停頓與分段注水。A sealed drip bag is dispensed; once it hangs on your cup, the outlet runs that coffee’s recipe — bloom, pause and pulsed pours.

90–94°C預浸 Bloom3–5 段注水 Pulses約 3–4 分鐘

Fresh-Ground Pressure ・ 現磨壓力萃取

快一點,照樣好喝。Quicker — still properly made.

內建豆槽與磨豆機,每杯現磨,由獨立的壓力萃取出口出杯。Built-in hopper and grinder: ground fresh for every cup, served from its own pressure outlet.

每杯現磨 Fresh ground獨立出口 Own outlet約 1 分鐘

兩套系統共用一個取杯區,水路與出口完全分開。Both share one cup bay; water paths and outlets stay fully separate.

  1. 1選咖啡Choose the coffee

    四款直接在螢幕第一層。All four on the first screen.

  2. 2選泡法Choose the brew

    滴漏,或現磨壓力萃取。Drip, or fresh-ground pressure.

  3. 3掃碼付款Scan to pay

    QR 付款,不必排隊。QR payment, no queue.

  4. 4看著它泡Watch it brew

    螢幕播放這款咖啡的產地故事;等待,就是體驗。The screen tells this coffee’s origin story — the wait is the experience.

  5. 5取杯Take your cup

    取杯燈亮起,時間交到你手上。The cup light turns on — the time is yours.

03 ・ The Rhythm of KA-FE ・ 咖啡之節奏

一天之中,四個停下來的理由。Four reasons to pause, every day.

同一套咖啡,排成一天的節奏:早上醒來、午間專注、午後慢慢品味、傍晚自在相聚。One coffee system, arranged as a day: waking, focusing, lingering, gathering.

MORNING

晨光・一杯開始A cup to begin

VI · AWAKENINGThe Rhythm of KA-FE

MIDDAY

午間・片刻專注A moment of focus

EI · FOCUS 濾掛EI · FOCUS 豆袋

AFTERNOON

午後・慢慢品味Taste it slowly

MI · REFRESHPI · SUSTAIN

EVENING

傍晚・自在相聚Gather at ease

NIGHT · RESTFINAL · CALM

步道小咖啡機上的四款,就是四個豆袋方向:01 KA-FE・02 FOCUS・03 REFRESH・04 SUSTAIN。在步道喝到的,回家買得到。The machine’s four coffees are the four whole-bean directions. What you drink on the walkway, you can take home.

04 ・ The Shelf ・ 十款商品

四個方向,六個章節。Four directions. Six chapters.

四款豆袋就是機器上的四個選擇;六款濾掛把一天從早排到晚。The four whole-bean bags are the machine’s four choices; the six drip chapters run from morning to night.

豆袋|Whole Bean 250 g機器上的 01–04 ・ The machine’s 01–04
濾掛|Drip Bag 12 g × 5從晨光到夜晚 ・ From morning to night

05 ・ Product Expansion Path ・ 膨脹路徑

從一杯咖啡,到一座城市的停頓點。From one cup to a city of pauses.

同一套咖啡、同一種包裝語言,從一包濾掛長成一面牆,再長成一張步道網絡。One coffee system and one packaging language grow from a single drip bag to a wall, and from a wall to a network of walkways.

01 ・ DRIP BAG

一包濾掛

一個人的三分鐘Three minutes for one

02 ・ WHOLE BEAN

一袋咖啡豆

帶回家的節奏Rhythm taken home

03 ・ MACHINE

步道小咖啡機

一面牆的咖啡館A café on one wall

04 ・ WALKWAY POINT

步道小咖啡

機器+三組雙人座Machine + three nooks

05 ・ IN-STORE CORNER

店內咖啡角

店面的 5%5% of the floor

06 ・ NETWORK

城市步道網絡

一座城市的停頓點A city of pauses

06 ・ KAFEMANOR UTILITY CORE ・ 走道公用核心

一個插座,就是一間店。One socket. A whole shop.

步道小咖啡機再加上蒸包、關東煮、熱狗與製冰水果盤,全部掛在同一顆檯下 800 mm 的公用核心上:無管道供水、回收循環水、油煙回收、油水分離。沒有水管、沒有排風管的走道,也只要一個電源點。Add steamed buns, oden, hot dogs and an ice-and-fruit station to the walkway machine, all on one 800 mm-deep utility core: tankless water, a recycle loop, ductless fume recovery and FOG separation, on a single power point.

HOT BAR 1.5熱食島 · Hot-food island

蒸包+關東煮+熱狗;1.5 × 1.5 m 島型,32 A 單相。Buns, oden and hot dogs on a 1.5 × 1.5 m island.

WATER & ICE 1.7水冰站 · Coffee, ice, fruit

步道小咖啡機+製冰水果盤;無油煙罩,32 A 單相。Walkway machine with an ice-and-fruit station, no hood.

WALKWAY 3.1走道整合 · Flagship

五個模組、3,100 mm、分 3 節推進場;每日清水 105.7 L。Five modules, 3,100 mm, rolls in as three sections.

Capital Entry Model 11資本模型 · Capital model

50 台走道整合的設計→成本→資金函數帳。Design-to-capital account for 50 walkway units.

一眼認證 SIGHTREAD® VERIFIED

Product Identity ・ 產品身分

KAFEMANOR 包裝採用 SIGHTREAD® 資訊層:產地、烘焙、沖煮方式,一眼讀懂;機器螢幕與包裝說同一種語言。KAFEMANOR packs carry the SIGHTREAD® information layer — origin, roast and brew, readable at a glance. The machine screen and the pack speak one language.

07 ・ Partner ・ 合作

給我們一面牆,
我們還你一段時間。Give us a wall. We will give your space time.

場域夥伴Space partners

商場、辦公大樓、社區:提供一面牆與 120 公分深度,步道小咖啡整組進駐。Malls, offices and communities: provide one wall and 120 cm of depth; Walkway Coffee arrives as a complete set.

零售夥伴Retail partners

以 5% 店面設一個咖啡角,豆袋與濾掛同步上架。Set up a coffee corner on 5% of your floor, with beans and drip bags on the shelf.

貿易/項目會員Trade & Project members

包裝規格、印刷要求、RFQ 範本與報價欄位,身分與用途審核後開放。Packaging specs, print requirements, RFQ templates and quotation fields — released after identity and purpose review.