Taiwan Authentic Jiufeng Mother Ginger Brown Sugar台湾正宗九份姜母茶 玫瑰四物黑糖 桂圆红枣 桂花 黑糖 高浓度 350克

Ginger has a very long history of use in various forms of traditional/alternative medicine. It has been used to help digestion, reduce nausea and help fight the flu and common cold, to name a few. Ginger can be used fresh, dried, powdered, or as an oil or juice, and is sometimes added to processed foods and cosmetics
Black sugar is a healthier sugar option as it has a low Glycemic Index (GI) It contains Molasses (potassium, iron, calcium and other minerals) that promote metabolism.
黑糖5大好處 1. 補脾胃腎黑色食物入腎經，有補腎作用，而糖入脾胃，故黑糖對脾胃腎三臟腑都有幫助。2. 活血化瘀 紓緩經痛黑糖性溫味甘，保益力強，尤其對女士有暖胃溫經之效，適合經痛、經期不準、生產前後的婦女，有助活血化瘀。3. 紓緩血虛引致的腳抽筋中醫角度，黑糖有高營養價值，可入脾暖胃，間接提升身體造血功能，而不少女士在月經期間，因身體虛弱失血過多及四肢不溫而導致的抽筋情況，以黑糖的保血暖胃之效，可紓緩這種腳抽筋。4. 改善脫髮出現脫髮問題的男女，可食用黑糖改善脫髮問題。5. 含維生素礦物質從現代醫學角度看，黑糖含有多種維生素和礦物質 (如鐵和鈣)，對身體有益。